Insects
Beetles of every kind are speedily deprived of life by putting into
boiling water, which does not injure those having black, brown, or
any dark colour; but those which are covered with fine down, or have
brilliant colours and lustre, should not be exposed to moisture, but
are easily killed, if put into a phial, and placed in a vessel of
boiling water for some time. When the insects are quite motionless,
such as have been in the water should be exposed to the air and sun
for a day or two, until perfectly dry. In this state, they are to be
placed in boxes with cotton-wool, along with camphor. Beetles may also
be preserved in spirit of wine.
Butterflies and moths and many other tribes of
insects, with delicate and tender wings, may be easily killed, by
pressing the thorax or breast betwixt the finger and thumb; and it
is preferable to have the wings closed, because they thus occupy
less space, their colour and lustre are better preserved, and they
can be expanded afterwards by the steam of hot water. Care should
be taken that the head or feelers and legs are not injured. A pin
should be stuck through them, by means of which they are fastened
to the bottom of a box lined with cork, or to one of deal, or other
soft wood. Camphor ought to be put into the box.
Arachnides
Arachnides or spiders are best preserved in spirits. In collecting
insects, we use either the forceps or a net. The forceps are about
ten or twelve inches in length, provided with fans of a circular or
other form, and are covered with fine gauze. They are held and moved
as a pair of scissors [sic]. The net is very easily made. It is of
gauze, or any very fine open muslin, made upon apiece of cane of four
feet long, split down the middle about the half of the length: the
split part is tied together, so as to form a hoop, upon which the
gauze is sewed in the form of a bag; the lower part serves as a handle,
and with this, all flying insects may be very easily caught. When the
insect is once within the rim of the net, by turning it on either side,
its escape is completely prevented by the pressure of the gauze or
muslin against the edge of the hoop.
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